Cognac Frapin Extra

Withdrawal of the reserve from the former family exclusively harvested, distilled, and aged in barrels, stored by Pierre Frapin and his descendants. For this fourth edition of the multi-vintage blend, Olivier Paultes chose the year 1982 for its Rancio style with oxidative notes of dried fruits and nuts (walnuts, hazelnuts), spices, wood, and wax; the year 1983 for its fruity character that, despite its age, is juicy and meaty; and finally, 1985, which creates elegance and finesse, harmonizing and accentuating the vintages of 1982 and 1983.